CONSIDERATIONS TO KNOW ABOUT STEAK IN NYC

To indulge in some luxury, savor the whole roasted Hudson Valley foie gras which happens to be delivered via a trolley cart and features granny smith apples, toasted brioche, and calvados. The Wooden-fired grill menu is split amongst prime steaks and cuts of wagyu. Our favorites include the eight oz Hokkaido A5 Striploin flown in from Japan as wel